Weekly lunch menu 1.9.-5.9.2025
1.9. – 5.9.2025 MONDAY CHICKEN SOUP WITH NOODLES 0.3 l (A1,3,5,6,7,8,9,11,12) 39,- 1. 250g DILL SAUCE, boiled eggs , boiled potatoes (A1,3,7,8,10,12) 155,- 2. 150g PORK GOULASH WITH HORSERADISH, dumplings (A1,3,7,8,9,10,12) 159,- 3. 150g CHICKEN STEAK WITH BUTTER VEGETABLE, croquettes (A1,3,6,7,8,10,12) 165,- 4. 150g INDIAN BUTTER CHICKEN, Basmati rice (A1,3,5,6,7,8,10,11,12) 169,- 5. 350g SPAGHETTI CARBONARA, […]
Weekly lunch menu 1.9.-5.9.2025 Read More »