Lunch
Lunch menu and specials
Weekly lunch menu
12.5. – 16.5.2025
MONDAY
| HORSERADISH SOUP WITH SMOKED MEAT 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 350g COWBOY BEANS, sausage or tofu, bread (A1,3,7,8,10,12) | 149,- |
| 2. 150g SWEDISH MEATBALLS, cranberries, fries (A1,3,7,9,10,12) | 159,- |
| 3. 150g INDIAN CHICKEN TIKKA MASALA,basmati rice (A1,3,5,6,7,8,11,12) | 169,- |
| 4. 350g MIXED SALAD WITH CHICKEN NUGGETS, DIP (A1,3,8,7,10,12) | 169,- |
| 5. 300g SPAGHETTI CARBONARA, cheese Gran Biraghi (A1,3,4,7,8,10,12) | 179,- |
TUESDAY
| LENTILS SOUP WITH POTATOES 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 150g SEGEDINER GOULASH WITH CABBAGE, dumplings (A1,3,7,8,10,12) | 155,- |
| 2. 2pcs EGGS, VEGETABLE RATATOUILLE , polenta (A1,3,5,6,7,8,9,11,12) | 159,- |
| 3. 150g PORK STEAK WITH BACON, cheddar sauce, baked potatoes (A1,3,7,8,9,10,12) | 169,- |
| 4. 350g MIXED SALAD WITH CHICKEN NUGGETS, DIP (A1,3,8,7,10,12) | 169,- |
| 5. 300g SPAGHETTI CARBONARA, cheese Gran Biraghi (A1,3,4,7,8,10,12) | 179,- |
| 6. 150g FISH AND CHIPS (A1,3,4,7,12) | 199,- |
WEDNESDAY
| GARLIC SOUP WITH BREAD CRUTONS 0.3 l (A1,7,9,10) | 39,- |
| 1. 150g BAKED PORK WITH EGGS, boiled rice (A1,7,8,9,10,12) | 155,- |
| 2. 100g“HERMELÍN” CHEESE IN POTATO DOUGH , cabbage salad (A1,3,7,8,9,10,12) | 159,- |
| 3. 150g MIX GRILL, fries, dip (A1,3,6,7,8,9,10,12) | 169,- |
| 4. 350g MIXED SALAD WITH CHICKEN NUGGETS, DIP (A1,3,8,7,10,12) | 169,- |
| 5. 300g SPAGHETTI CARBONARA, cheese Gran Biraghi (A1,3,4,7,8,10,12) | 179,- |
| 6. 150g GRILLED VIETNAMESE PORK BELLY “BUN CHA”, rice noodles (A1,3,5,6,7,8,10,11,12) | 189,- |
THURSDAY
| TOMATO SOUP WITH BEANS 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 150g CHICKEN LIVER WITH ONION, boiled rice (A1,3,7,8,10,12) | 155,- |
| 2. 240g BAKED MOROCCAN CHICKEN , couc cous (A1,3,5,6,7,8,9,11,12) | 155,- |
| 3. 150g PORK TENDERLOIN SKEWER, herb potatoes, dip (A1,3,6,7,8,9,10,12) | 169,- |
| 4. 350g MIXED SALAD WITH GRILLED CHEESE (A1,3,8,7,10,12) | 169,- |
| 5. 350g GNOCCHI WITH SALMON AND CREAM, cheese Gran Biraghi (A1,3,4,7,8,10,12) | 179,- |
| 6. 150g JAPANESE BEEF, wasabi, pak choi, ginger, jasmine rice(A1,3,5,6,7,8,10,11,12) | 199,- |
FRIDAY
| CABBAGE SOUP 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 150g “KATŮV ŠLEH”, rice\fries (A1,3,5,6,7,8,10,12) | 155,- |
| 2. 150g CHICKEN SCHNITZEL, mashed potatoes , salad (A1,3,5,6,7,8,9,11,12) | 159,- |
| 3. 350g LASAGNE WITH RAGŮ BOLOGNESE, CREAM AND CHEESE(A1,3,6,7,8,9,10,12) | 169,- |
| 4. 350g MIXED SALAD WITH GRILLED CHEESE (A1,3,8,7,10,12) | 169,- |
| 5. 350g GNOCCHI WITH SALMON AND CREAM, cheese Gran Biraghi (A1,3,4,7,8,10,12) | 179,- |
| 6. 150g JAPANESE BEEF, wasabi, pak choi, ginger, jasmine rice(A1,3,5,6,7,8,10,11,12) | 199,- |
The weight of the meat is listed in its raw state. Takeaway menu: box 10 CZK / each.