18.5.-22.5.2026
MONDAY
| CAULIFLOWER WITH CROUTONS 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 400g PEA PYRÉ, sausage or egg, pickles, bread (A1,3,7,9,10,12) | 155,- |
| 2. 150g MEAT BALLS WITH TOMATO SAUCE, pasta (A1,3,7,9,10,12) | 159,- |
| 3. 150g CHICKEN STEAK WITH CHORIZO AND CHEDDARI, herb potatoes (A1,3,6,7,10,12) | 165,- |
| 4. 150g SICHUAN CHICKEN NOODLES, bamboo, jasmine rice (A1,3,4,5,6,7,10,11,12) | 169,- |
| 5. 150g FISH AND CHIPS , green pea, lime dip (A1,3,6,7,8,10,12,) | 249,- |
TUESDAY
| LEEK SOUP WITH POTATOES 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 180g VEGETABLE KARI WITH CHICKPEAS, basmati rice (A1,3,4,5,7,9,11,12) | 155,- |
| 2. 150g MEAT CARBONATE WITH PICKLES AND EGG, mashed potatoes (A1,3,7,8,9,10,12) | 159,- |
| 3. 150g CHICKEN STEAK WITH CHEESE AND ASPARAGUS, creamy pasta (A1,3,5,6,7,9,11,12) | 165,- |
| 4. 250g TORTILLA WITH CHICKEN STRIPS AND BACON fries, dip (A1,3,5,6,7,8,10,11,12) | 175,- |
| 5. 150g BEEF RUMP STEAK, green pepper sauce, green beans (A1,3,7,6,9,10,12) | 259,- |
WEDNESDAY
| KREOLIAN CHICKEN SOUP 0.3 l (A1,3,7,9,10,12) | 39,- |
|---|---|
| 1. 250ml DILL SAUCE, boiled eggs, boiled rice (A1,3,7,10,12) | 155,- |
| 2. 260g MILAN BAKED CHICKEN, basil cabbage, gnocchi (A1,3,7,10,12) | 159,- |
| 3. 150g CHICKEN SCHNITZEL IN POTATO DAUGH, cabbage salad (A1,3,6,7,10,12) | 169,- |
| 4. 150g PULLED PORK, cheddar sauce, fries (A1,3,6,7,8,10,12) | 179,- |
| 5. 350g TERIYAKI BOWL WITH GRILLED CHICKEN, wasabi, jasmine r.(A1,3,4,5,6,7,8,10,11,12) | 199,- |
THURSDAY
| LEGUMES SOUP 0.3 l (A1,7,8,9,10,12) | 39,- |
| 1. 150g MEATLOAF WITH BACON, mashed potatoes, pickles (A1,3,6,7,10,12) | 155,- |
| 2. 350g FUSILLI WITH CHICKEN MEAT, SPINACH, CREAM AND CHEESE (A1,3,7,6,10,12) | 159,- |
| 3. 150g MIX GRILL, green beans, fries (A1,3,6,7,8,10,12) | 165,- |
| 4. 150g MIXED SALAD WITH HALLOUMI, dried tomatoes, olivas, baguette (A1,3,7,10,12) | 179,- |
| 5. 350g DOUBLE SMASH BURGER WITH CHEDDAR AND BACON, fries, dip (A1,3,6,7,9,10,11,12) | 199,- |
FRIDAY
| CHICKEN SOUP WITH LIVER DUMPLINGS 0.3 l (A1,3,7,9,12) | 39,- |
| 1. 300g MINI CAKES WITH VANILLA CREAM, fruit (A1,3,7,12) | 155,- |
| 2. 150g INDIAN CHICKEN TANDOORI, basmati rice (A1,3,6,7,8,9,11,12) | 159,- |
| 3. 150g CHICKEN AND TURKEY SCHNITZELS, potatoes salad (A1,3,7,8,10,12) | 165,- |
| 4. 150g CLASSIC CZECH “SVÍČKOVÁ NA SMETANĚ”, cranberries, dumplings (A1,3,7,9,10,12) | 175,- |
| 5. 350g SPAGHETTI CARBONARA, cheese Gran Biraghi (A1,3,7,12) | 179,- |