25.5.-29.5.2026
MONDAY
| BEAN SOUP WITH CABBAGE 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 150g BAKED PORK WITH BACON, boiled rice (A1,3,7,9,10,12) | 155,- |
| 2. 150g COD FILLET WITH OLIVAS AND CAPERS, boiled potatoes (A1,3,4,7,9,10,12) | 159,- |
| 3. 150g CHICKEN TIKKA MASALA, basmati rice (A1,3,5,6,7,11,12) | 165,- |
| 4. 200g CHICKEN GYROS, fries, tzatziki (A1,3,6,7,10,12) | 169,- |
| 5. 350g RAVIOLI WITH RICCOTA AND SPINACH, pumpkin sauce, cheese (A1,3,6,7,8,10,12,) | 179,- |
TUESDAY
| TOMATO SOUP WITH BASIL 0.3 l (A1,3,7,8,9,12) | 39,- |
| 1. 400g POTATO GOULASH WITH SAUSAGES, bread (A1,3,7,9,10,12) | 155,- |
| 2. 100g DEEP FRIED MOZZARELLA, mashed potatoes, dip (A1,3,7,8,9,10,12) | 159,- |
| 3. 200g XL PORK STEAK CHIMICHURRI, corn salsa, baked potatoes (A1,3,5,6,7,9,10,12) | 165,- |
| 4. 250g TORTILLA ALA CAESAR WITH GRILLED CHICKEN fries, dip (A1,3,5,6,7,8,10,11,12) | 175,- |
| 5. 350g FRIED NOODLES WITH PULLED TERIYAKI DUCK, cabbage salad (A1,3,4,5,6,7,6,9,11,12) | 199,- |
WEDNESDAY
| BARMESE CHICKEN SOUP WITH COCONUT MILK 0.3 l (A1,3,7,9,10,12) | 39,- |
|---|---|
| 1.200g DEEP FRIED CHICKEN LIVER, boiled potatoes, tartar sauce (A1,3,7,10,12) | 155,- |
| 2. 150g THAI CHICKEN NOODLES, jasmine rice (A1,3,4,5,6,7,11,12) | 159,- |
| 3. 350g SPAGHETTI BOLOGNESE, cheese Gran Biraghi (A1,3,6,7,10,12) | 165,- |
| 4. 150g PORK TENDERLOIN STEAK, green pepper sauce, fries (A1,3,6,7,8,10,12) | 179,- |
| 5. 350g POKE BOWL WITH GRILLED CHICKEN, vegetable, jasmine r.(A1,3,4,5,6,7,8,10,11,12) | 199,- |
THURSDAY
| POTATO SOUP 0.3 l (A1,7,8,9,10,12) | 39,- |
| 1. 400g SERBIAN CHICKEN RISOTTO, cheese, pickles (A1,3,6,7,10,12) | 155,- |
| 2. 200g FILLED POTATO DUMPLINGS WITH SMOKED MEAT, sauer kraut (A1,3,7,6,10,12) | 159,- |
| 3. 150g DEEP FRIED HOLLAND SCHNITZEL, potato pyré, pickles (A1,3,6,7,8,10,12) | 165,- |
| 4. 150g CHICKEN STEAK FAJITAS, baked potatoes, dip (A1,3,6,7,10,12) | 169,- |
| 5. 350g MIXED SALAD WITH CHICKEN STRIPS, baquette, dip (A1,3,6,7,8,9,10,11,12) | 179,- |
FRIDAY
| CHICKEN SOUP WITH LIVER DUMPLINGS 0.3 l (A1,3,7,9,12) | 39,- |
| 1. 250g FILLED DUMPLINGS WITH APRICOTS, cottage chees, butter (A1,3,7,12) | 155,- |
| 2. 260g ITALIAN BAKED CHICKEN WITH DRIED TOMATOES, couscous (A1,3,5,6,7,8,9,10,12) | 159,- |
| 3. 200g XXL CHICKEN SCHNITZEL, potato pyré, salad (A1,3,7,8,10,12) | 165,- |
| 4. 150g BEEF GOULASH, horse radish, onion, dumplings (A1,3,6,7,9,10,12) | 179,- |
| 5. 150g TUNA STEAK IN SESAM, grilled vegetable (A1,3,4,6,7,10,11,12) | 249,- |